Don't you love sneaking veggies into "fun" foods and having no one be the wiser? Well, get ready for the ultimate stealth veggie adventure, because this rich and creamy chocolate silk pie is made almost entirely out of cauliflower. Yep, cauliflower. I got the idea from the cauliflower "ricotta" in … [Read more...]
Sauteed Swiss Chard with Raisins and Pine Nuts
Greetings, veggie lovers (and aspiring veggie lovers)! I'm back from a lengthy blogging break, but it hasn't all been for naught: I've been training in the off season. Feel-Good Food Specifically, I spent some time sprucing up my health—and my cooking skills—at the lovely TrueNorth Health Center … [Read more...]
I'm Lee, an RD thriving on a healthy plant based diet.