I was putting together a Thanksgiving-themed menu for this month's upcoming 2-pounds-of-vegetables-a-day post (this is what I do with my spare time, LOL), when I had a brainwave for my mid-afternoon snack: pumpkin hummus! Sure enough, I'm not the first person to have thought of adding pumpkin to … [Read more...]
Banana Ghosts with Chocolate-Sweet Potato Dip
Are you ready for the spookiest, silliest Halloween treat ever? You're in the right place! Today I'm showing you how to make some hilariously undead banana ghosts and a graveyard of healthy chocolate "mud." Because there's nothing I love more than lighthearted Halloween fun. This is no doubt … [Read more...]
2 Pounds of Vegetables a Day – September 2015
Want to know what 2 pounds of vegetables a day looks like? You're in the right place! One day per month I make it my mission to eat at least 2 pounds of vegetables—and share exactly what's on the menu with you. … [Read more...]
7 Healthy Pumpkin Recipes (Gluten Free, Vegan)
I don't know about you, but making (and eating) pumpkin treats is one of my favorite parts of fall! After all, pumpkin is versatile, nutritious—and pretty much everyone loves it. (As opposed to, say, broccoli. I don't think Starbucks would have nearly the same success with brocco-lattes.) Since I … [Read more...]
Vegetarian Pot Pie (Gluten Free, Soy Free, Low Fat)
I don't know about where you live, but it's been absolutely freezing here this winter! I'm talking about the kind of cold where you layer on thermals, two pairs of socks, a sweater, and a puffer coat and still shiver when you open the door. My tiny dog is decidedly unhappy about it, … [Read more...]